A few months ago I was craving chocolate cake, but lacked most of the necessary ingredients. My mom then suggested this cake, which has no “Chocolate Wacky Cake with Buttercream Frosting”
Category: recipes
Etta’s Eats: Snickerdoodles
This snickerdoodle recipe is from my great grandma Etta’s recipe box. This cookie is light and pillowy, easy to make, and oh-so-delicious. I had never “Etta’s Eats: Snickerdoodles”
Etta’s Eats: Orange Bread
A recipe from 1930, this orange bread is a dense, poundcake-like dessert, perfect for serving with tea or a scoop of ice cream.
Apple Sauce Cake
Another recipe from my great-grandma Etta’s recipe box. I chose this recipe because it seemed like a light dessert, which would be nice after all “Apple Sauce Cake”
Pumpkin Cookies
If Halloween had a taste, it would be these pumpkin cookies. I remember coming home from school in October to these freshly baked cookies spread “Pumpkin Cookies”
Etta’s Eats: Mother’s Ginger Cookies
Welcome to the launch of a new series on the site! Among the many family recipes we have, I came across a recipe box belonging “Etta’s Eats: Mother’s Ginger Cookies”
Chocolate Zucchini Cake
Growing up, my parents would plant a large garden in our yard, and during the summer we would partake in various fresh vegetables. But like “Chocolate Zucchini Cake”
Easter Cookies
The most unique cookie my mom makes is for Easter, a recipe she pulled out of The Oregonian in the early 1990’s. So good slightly “Easter Cookies”
Valentine’s Day Cookies
My mom has a cookie for every holiday. As a holiday approached, us kids would come home from school to cookies laid out across the “Valentine’s Day Cookies”